The main things that set them apart is the depth of flavour in their sauces and the quality of their meat.
The mains were nice but the it's the puddings where the magic really was.
Skosh had a lot to live up to as, within a few months of opening, it has found its way to the top of trip advisor and received a number of positive reviews.
I have to admit with each and every dish I was left wanting more, reluctantly handing half over to my husband. Not usually adverse to sharing, I put this down to the quality of the dishes offered up.
I would……present him with the sorry looking loaf I made using his book and demand answers.